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Riko Sashimi (リコ刺身 (さしみ) ), or Hamashirama Sashimi (ハマシラマの刺身 (さしみ) , Hamashirama no Sashimi), is a dish made by Riko, with assistance from Reg and Nanachi. It is a fillet of Hamashirama rubbed with salt.[1]

Ingredients[]

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Description[]

A Hamashirama, which lives in the Sea of Corpses, is cleaned, rubbed with algae salt, and cut into pieces.[2] The reddish-yellow guts are removed because they make you sick and since the skin is too tough to eat, it is used as the plate instead.[3]

Trivia[]

  • The dish is based of Akihito Tsukushi's experience of preparing a squid by himself, and removing slime while preparing an octopus.[4]

References[]

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